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Should you shake the whip cream before dispensing it?

  1. Yes

  2. No

  3. Only if it looks separated

  4. Only if it has been sitting out

The correct answer is: Yes

Shaking the whipped cream before dispensing it is important to ensure that it is properly mixed and has the right texture. Whipped cream can settle over time, leading to separation of the liquid and foam. By shaking it, you help to reincorporate these components, resulting in a consistent and smooth texture that enhances the appearance and quality of the final product being served. This practice aligns with maintaining product standards in a fast-paced environment like McDonald's, where customer satisfaction is paramount. Properly mixed whipped cream not only looks better but also provides a better flavor experience for the customer, ensuring that the product quality meets McDonald's high standards.